Anthony’s Restaurants are dedicated to providing the highest quality premier seafood, exceptional service, and unmatched waterfront views. From dinner houses to take-out, Anthony’s provides premier seafood dining in locations throughout the Pacific Northwest. Make your reservation today.
Anthony’s Pier 66 is a premier Northwest seafood restaurant with panoramic views of the Seattle waterfront, Mt. Rainier, and Elliott Bay. Anthony’s HomePort Everett is located just off the I-5 corridor and overlooks the largest saltwater marina in the Pacific Northwest. Located on Port Gardner Bay, the restaurant offers majestic views of Camano, Whidbey, and Hat Islands set against the stunning backdrop of the Olympic mountains.
anthony ruggerio jr, Anthony’s Pier 66 3-COURSE BEST OF SEASON HALIBUT – $39: FIRST COURSE: Your choice of Classic Caesar Salad Crisp romaine, homemade dressing and croutons finished with Parmesan. or A cup of Clam Chowder SECOND COURSE: Your choice of Best of Season Wild Alaska Halibut Seared with hazelnut-citrus butter and finished with local rhubarb coulis. Anthony’s at Point Defiance offers a fast-paced, high-energy dining experience with fresh Northwest seafood in casual and fun preparations. It’s a perfect spot for the whole family, and is located adjacent to the Vashon ferry terminal, just below the Point Defiance Zoo. Anthony’s at Spokane Falls is located on the Spokane River at the base of the Spokane Falls.
anthony ruggerio jr, The restaurant offers a private banquet room and selected semi-private dining options for your group throughout the restaurant. Anthony’s specializes in the finest fresh Northwest seafood and can create the perfect atmosphere for any occasion. Anthony’s Woodfire Grill features specialties from its custom-built rotisserie offering a blend of our traditional Northwest seafood along with choice beef selections. Located on Port Gardner Bay, the restaurant offers majestic views of Camano, Whidbey, and Hat Islands set against the stunning backdrop of the Olympic mountains.
